The All-You-Can-Eat Buffet Experience in Miami in the '70s: A Comedy of Carbs, Cubans, and a Quest for More Alex Gutierrez
The All-You-Can-Eat Buffet Experience in Miami in the '70s: A Comedy of Carbs, Cubans, and a Quest for More Alex Gutierrez Let me take you back to the magical, carbohydrate-loaded days of the mid-1970s in Miami, a time when the all-you-can-eat buffet was more than just a meal—it was an Olympic sport, a rite of passage, and, to be honest, a test of survival. This was long before the Fuddruckers sign graced the spot at 14875 South Dixie Hwy, which was once home to the legendary Sweden House , the hallowed ground of many a hungry, money-savvy kid. Now, in retrospect, it was more than just a place to stuff our faces with a week's worth of calories; it was the Sunday pilgrimage we dreamed of all week long, and it was way better than anything our moms ever made ( although we would never tell her that ). The Quest for Cash: A Story of Coke Bottles and Lawn Mowing Picture it. Miami. The '70s. The average hourly wage was a lofty $2. Gas was 50 cents a gallon (yes, y...